Rumour has it Cavendish has a new kid on the block.
If you are looking for a caffeine or pastry fix, head over to Coco Safar.
This vintage oasis lives up to its name and every inch crafted into an exquisite space. The welcoming interior and coffee aromas ignite your senses and may even tempt the passerby to enjoy a quick cuppa.
The masterminds behind Coco Safar are Wilhem Liebenberg and Caroline Sirois who previously launched Spice Safar - a cocktail bar and lounge in Canada.
Wilhem and Caroline hope to bring unique tastes and textures to the Cape.
For those who may be in it for the taste and not the caffeine, red and green Rooibos capsules are also available with a special secret blend of spice-infused maple syrup which is crystallised aiming to elevate the natural flavours.
Tackling Nespresso head on, these capsules are all compatible with Nespresso Systems for the stay-at-home coffee or tea drinker.
The cosy restaurant caters for both sweet tooth and savoury. The array of decadent desserts displayed in the restaurant is a reason to be lured to have a love affair with sweet things.
The couture patisserie experience is one not to be missed; combinations one would never thought were possible are known to be melting moments. Think canals and alfajores in imaginative flavours - from gluten free waffles to mango to Avocado Tahini toast.
If you are in the mood for a decadent burst of flavours Coco Safar is the place to be.
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